Precision and Convenience in Fish Cleaning This 20 cm long and only 2.5 cm wide fish scaler is designed for precise work. Thanks to its narrower shape, it is ideal for cleaning smaller fish or hard-to-reach areas (near fins, under the belly) where wider tools might be awkward. Material Quality and Durability The tool is made of high-quality food-grade tin, featuring excellent performance properties: Resistance: Tin is resistant to corrosion and aggressive agents (fish slime, salt), so the tool does not rust and lasts a long time. Hardness: The sturdy construction allows you to apply more pressure when cleaning tough scales without fearing the tool will bend. Protection: The special design is created so that scales do not fly in all directions but fall downwards. Usage Scenarios A great choice for fishermen and cooks who often prepare perch, roach, or trout. The narrow profile allows for easy maneuvering. Purpose Designed for scaling all types of fish, especially suitable for smaller fish. Material Body: Food-grade tin (metal) Dimensions Length: 200 mm Width: 25 mm Thickness: 10 mm Weight: ~0.06 kg Features (Key Selling Points): ✅ Narrow Profile: 25 mm width is ideal for detailed cleaning. ✅ Sturdy Material: Withstands heavy loads. ✅ Ergonomics: Comfortable handle ensures a secure grip. ✅ Hygiene: Easy to wash, does not retain odors. ✅ Cleanliness: Reduces scale scattering. Use and Care Instructions Clean the fish by stroking against the grain. Wash with warm water and dish soap after use. Dry to maintain the metal’s shine. Frequently Asked Questions (FAQ) Question: How does this scaler differ from the wide one? Answer: This model is narrower (25 mm vs 40 mm), making it easier to clean small fish or areas around fins. Question: Are the teeth sharp? Answer: The teeth are sharp enough to lift scales but designed not to damage the fish skin.
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